…sempre havia pensat que els “instant nuddles” tenien aquell gust perque eren tremendament artificials… donks no!
avui he tastat uns nuddles “tradicionals” fets a foc lent i amb pasta casolana i tenen un gust similar…
(no es que els tradicionals siguin dolents, sino que els artificials estan molt ben aconseguits)
*una altra sorpresa organoleptica…
aki tenen algo k en diuen “fish balls” k jo estava convencut k era menjar “creat” com els “palitos de cangrejo”, pero no…
resulta k es una massa de peixet i marisc ajuntada amb “sticky rice” i que es supernatural!
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random flashback!
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…sempre havia pensat que els “instant nuddles” tenien aquell gust perque eren tremendament artificials… donks no!